Remember when I told you guys that we got bed bugs on our honeymoon. Yeah that was great. In all of my googling, everything said do not panic, WELL allow me to be the first person on the internet to tell you it’s fine if you want to panic. Go finishing panicking and then come back and I’ll tell you what to do to remedy the situation.
First things first, I highly recommend that you tell someone at the place you are staying. Whether it is an AirBnB, a hotel, or a fancy resort, it’s really not their fault entirely. Bed bugs can easily hitch a ride from one place to another, like from one hotel to another, or maybe even in the airline cargo area from one suitcase to another. GROSS RIGHT!? And it doesn’t mean the place you are staying is dirty. Although you may feel as though you will never feel clean again once you encounter a bed bug. Someone needs to know, so they can treat the room and prevent other guest from having the same experience.
Also, let me be the first to tell you that people who check mattresses and other areas of hotel rooms when they travel in search of bugs, may not find them. These creatures are tiny and they only come out at night. Unless you have a full blown infestation don’t expect to seem them easily. So it’s fine if you’re checking, but that’s not fail proof.
I am no expert on this, but bed bugs have a life cycle such that they only need to feed during certain times. If you encounter them during the feeding part of the cycle, you will see the blood spots on the sheets at night. A new infestation may not yet be at this stage, and thus you won’t know about them. So we were kind of thankful for the bites in some sick way.
Bed bugs are killed by heat. There is no cleaner or chemical or anything that will get rid of them besides high heat. Ever since we came across the creepy little creatures on our honeymoon, we have followed a strict protocol when we return home from traveling just about anywhere. I’m going to share our routine with you so that if you’re in the same situation you know what to do.
When you return home take *all* of your clothes off before entering your home. [Could be complicated if you live in an apartment or shared living quarters]
Place all of your clothes directly into the washing machine. Wash and dry them.
Do not bring your suitcases in your house. Leave them in the garage, on the porch, in the yard. Not in the house.
Unpack the suitcases into trash bags. [your neighbors will think you killed someone on vacation, it’s fine]
Anything that can be washed and dried goes into a bag that will be taken to a wash/dry/fold service. 1)the commercial driers get much hotter than the ones at home & 2) you don’t take a chance on the creatures getting in to your house
Certain things that may not be safe in the washer, are fine in the dryer only. Remember it’s the heat you’re after not the soap. Think hats, certain kinds of shoes, purses or backpacks etc. Anything that is safe in the dryer should be left on high for at least 30 minutes.
Anything that can’t be washed/dried goes into a trash bag with one of these for at least a couple of days.
After a few days in the bag, cook everything in this oven. We cook our suitcases, our shoes, sometimes our toiletries.
The thing is, this may seem nuts, but if they infest your home it could be thousands of dollars to have it treated and get rid of them. It can also ruin hardwood floors and other more delicate items inside like artwork. If you can prevent them do it. After encountering bed bugs once, we assume that we have encountered them on every trip since and do this routine after every trip.
And now to really up the creepy factor of this post… a few pictures.
This is what your creepy crawly friends will leave behind.
This is when the neighbors will start to get suspicious.
Beginners Luck. Fishing the Gallatin on the first day!
Fishing the Madison
Stacey’s Steak House
Waiting on Old Faithful!
Exploring Yellowstone National Park. Grand Prismatic Overlook.
Big Sky Ski Resort in the summer time!
Gallatin River views
Sunrise over the Yellowstone River
Fishing the Yellowstone River
Goodnight Big Sky! We’ll be back!
Our first post pandemic vacation!! The last vacation we went on together was our honeymoon to Paris in 2019. The last flight I was on was in February of 2020. WOW! What has changed since then?!
We spent a few days in Big Sky, Montana visiting friends who basically moved out there during the pandemic. They bought a house right on the Gallatin River that they’ve been renovating, and we were lucky enough to be some of their first guests. It is absolutely beautiful and we had the BEST time. It was fun to get away, relax, and enjoy some new scenery.
Graham stayed home with his grandparents and they had a great time as well. It was our first time leaving him for an extended period. We are so lucky to have them take such great care of him and allow us the freedom to travel still. We are looking forward to his first big trip in the near future and hope he will be a big traveler, but it’s also great to go just the two of us!
We flew into Bozeman and spent some time walking around, eating lunch, and exploring the town. It’s a cute little downtown with shops and restaurants. We had lunch at Ted’s Montana Grill, and also got our first taste of the beers from MAP brewing. We had wanted to go to MAP to eat and do a tasting but they were closed. Sean liked the IPA and I LOVED the Mexican Party Lager. So much so that I pretty much ordered it everywhere for the rest of the trip and I’ve tried to find it since being home with no luck.
After our afternoon in Bozeman we headed for Big Sky. It is about a 45 minute drive. We went straight to Riverhouse BBQ, which was just down the road from our friends house for a few drinks. This is a cool spot with an outdoor stage, and when the weather is cooler there are outdoor firepits. We didn’t try the food, but it was a fun place to hangout. After this we headed home, Sean tried fly fishing for the first time walking across the street and wading in the Gallatin. Beginner luck was on his side, he caught a fish on his first try. We grilled out dinner together and called in a day.
The next day we were up bright and early for our first guided fly fishing trip. We fished the Madison River with guides from this company. We met up with the guides super early due to something called Hoot Owl Restrictions, we had to be off the water by 2 pm, so in order to get a full day in we had to leave by 6 am. We split up and the girls went in one boat and the guys in the other. If I’m being honest we kind of hated our guide. The guys had a guide that was having all the fun and we had a guide that was all kinds of serious and taking his job way too seriously. But overall we still had a great day, we caught a few fish enjoyed the beautiful scenery and the lunch that was included was surprisingly good as well!
We finished up the day right near the town of Ennis, so we spent the rest of the day exploring the area. We had snacks and drinks at the Gravel Bar. We did some shopping at Trout Stalkers and a few other local shops. We did a whiskey tasting at Willie’s Distillery. It was a cute little town.
On the drive back we stopped at Stacey’s Steakhouse for a traditional Montana steak dinner. This place has all the old school vibes, and was popular with the locals and the tourist alike. It was a fun stop for sure! Our guides recommended Land of Magic Steakhouse and Sir Scott’s Oasis for similar traditional Montana vibes. Maybe we will have the chance to try them out on another trip.
The next day we were able to sleep in and we decided to drive to Yellowstone and spend the day. It was just over an hour from Big Sky into the park. We went to see Old Faithful and had a picnic while we waited. We hiked up to the overlook to see the Grand Prismatic. We drove around the park and saw a few elk. We went in to West Yellowstone for ice cream. A fun day exploring the park.
We stopped in Big Sky to check out the little village on our way back in to town. There are a few cute shops, a brewery, and a few restaurants. On the mountain at the ski resort there are a few more restaurants and shops. We had a drink on the mountain and watched the mountain bikers using the ski runs. It was pretty quiet on the mountain, I can only imagine in the winter it’s a lot more crowded. We got home and watched the sun go down over the mountains and grilled out again before another early morning of fishing.
Our second day of fishing we went on the Yellowstone River. We had the same guides again except this time the girls went with the fun guide and the guys went with Mr. Serious. We had another early day, we watched the sunrise over the mountains as we were loading up the boats to head out. In my opinion the views from the Yellowstone were better than the Madison. We had another long day of fishing, but I enjoyed this day so much more! I convinced the guide to go in swimming with us, and basically abandoned the fishing in favor of sightseeing. So much more fun! If I’m being honest, I did not need to be up at 4 am to go fishing, I could have spent a couple hours doing it and been just as happy but it was a great experience either way.
We went in to Livingston to explore the town after our day of fishing the Yellowstone. I wish I had taken more pictures of the town, it looks like it is from a movie set for a western movie. There were a few cute shops and a really nice art gallery that we went in. We had cocktails at the Mint Bar and the Stockman Bar, before dinner at Campione. The food at Campione was absolutely amazing! It has major big city vibes in this old western town. SO GOOD!!
Our last day we had breakfast at Cafe 191 in Big Sky. It was a standard breakfast spot, but still very good. We packed up and headed back to Bozeman to the airport after breakfast. We had such a great time on our trip. Montana is honestly like nowhere else I have ever been. It is so beautiful. I am looking forward to going back soon, maybe in the winter to ski at Big Sky. We also would love to go back and do a glamping trip with one of the companies that delivers RV’s to the airport when Graham is a little older. It seems like such a fun way to explore with him!
27 weeks – Beach trip meeting Aunt Brandy and the girls!
28 weeks – Celebrated Daddy’s first Father’s Day
28 weeks – Eating carrots
29 weeks – True Covid kid – your first trip to the grocery store
29 weeks – Getting pretty good at sitting alone
30 weeks first Fourth of July
30 weeks – Graham loves hats!!
Seven months with you! What a joy! You continue to be the happiest baby around and are just so much fun! You had croup at the beginning of the month. We are lucky we caught it early and got on steroids for a few days, and had no issues at all with it. It is good to see you building an immune system but tough to see you get sick! Mom and Dad both caught your germs and ended up on medicine too! You are eating one meal a day at the table with us. You are Mr. Independent who wants to feed himself, and make a huge mess, so we are limiting it to once a day. You eat squash, carrots, avocado, and sweet potato. Sometime this month you started sleeping like a big boy, we don’t rock you to sleep anymore you’re able to put yourself to sleep in your crib! I’ll miss rocking you to sleep at night but it’s great to see you sleep on your own! We had two trips to the beach this month, probably our last of the summer. We celebrated Daddy’s first Father’s Day this month. He was sick so we let him celebrate in bed all day! At 28 weeks you started doing the cutest backwards butt scoot. You aren’t crawling yet but you are able to get around by rolling and scooting. You can sit pretty well unassisted now, you topple over after a bit so we are still close by. We celebrated the Fourth of July at the beach this month also. It’s always been a special time with lots of celebration going on at the coast, but for the second year in a row everything was cancelled because of Covid. Town was pretty quiet, and it was just us. We did continue our family tradition of dressing up in patriotic attire. We are looking forward to the years to come when it’s safe to celebrate with everyone again. It is so special to continue years of traditions with you! We love you big little one!
2020. What a year. What a ride. Because (fingers crossed) there will never be another year like this, here’s how our 2020 went down. While there were many lows and many unexpected events on this roller coaster of a year, we were fortunate to have many highs too.
January 3 – My last day at my job. I left work and went straight to get our Bertie girl.
January 6 – Started my new job. Beyond excited to have finally found a new opportunity using and learning new skills, and very hopeful for the future with the company.
January 17 – Bertie’s first trip to the beach
January 25 – Belated friends Christmas celebration. Everyone catches the flu and unbeknownst to us it would be the first and last friend gathering of 2020.
January 31 – Recover from the flu just in time to road trip to Morgantown, WV for the weekend. Bertie’s first night in a hotel. Front row seats to the basketball game.
February 18 – Fly to Destin, FL for training for my new job. My only air travel of 2020.
February 28 – Old Crow Medicine Show concert. Preceded by champagne and oysters and good times with friends. The last supper of 2020.
March 6 – Travel to the beach for the weekend. Blissfully unaware of what is happening in the rest of the world. Bertie’s first time in the sand.
March 10 – Travel by car to Macon, GA for my new job. Due to the rise in cases of Coronavirus my company has now issued a travel advisory for all employees so I’m unable to fly. To be honest, I shouldn’t even be there based on the travel restrictions issued, but my manager seems to think the rules don’t apply. While in Georgia the world seems to take a turn for the worst. COVID-19 is now rapidly spreading and we have no idea what’s coming. My last meal in a restaurant for months is at a Zoe’s Kitchen in Macon. My last trip to the gym in 2020 is also at a hotel gym in Macon.
March 17 – Last day working in the office. The world had changed almost overnight. We are now starting to realize we’re in a global disaster, but with a barrage of information both reliable and not so much, we don’t know what to believe or how bad things truly are.
March 20 – It becomes apparent we’re going to be on lockdown. We stock up on groceries and plan to be in the house for a few weeks.
Sometime in late March – The new job I had been elated to start has turned out to be a disaster. The lady I’m supposed to report to has died. My new manager is awful. After working from home for several weeks I’ve had no communication from anyone at the company about anything. As 2020 is taking a turn for the worst so is this job.
April 1 – I am convinced I am pregnant but refuse to take a pregnancy test on April Fool’s Day.
April 3 – I confirm my suspicion. I am pregnant. I am all. the. emotions.
April 17 – I am furloughed from my new job. In a short month the job has become almost intolerable. I love the work, but the people are miserable and I’m honestly relieved to have a few weeks away to come up with a plan.
Sometime in late April – With no communication from my new job and no clear end in sight for the furlough (and now knowing I’m expecting a baby and the situation with the pandemic is worsening) I ask for my old job back. Friends this is why they tell you not to burn bridges. You never know when a global pandemic will hit and you will be thankful just to have a job.
April 27 – My first big girl house is sold. After being on the market for less than 48 hours in the height of lockdown I received an offer. A few weeks later we go to the closing, and just like that, I’ve sold my first home I bought for myself.
May 4 – The first doctor visit. Beyond relieved to see that our little nugget is thriving. Still feeling all of the emotions.
May 15 – After nearly two months in the house and going absolutely crazy for a change of scenery, we hit the road for West Virginia prepared to tell Sean’s family our big news. On the way we call and FaceTime my family members to let them in on the secret.
Sometime in late May – Things finally start opening back up. What started as a two week “safer at home order” has now surpassed two months. I’m finally able to go back to work part time at my old job. With millions of people out of work I’m thankful to have the chance to go back to work.
May 22 – We decide to brave it and head for the coast for Memorial Day. With the car loaded down with food and essentials we make it with no issues. While we can’t venture out much, it’s wonderful just to be somewhere besides our own house.
June 3 – We go back to the doctor to check on our nugget. Everything looks perfect and we elect to have genetic testing done. We will be able to find out the gender early from this testing.
June 5 – Our trip to the coast the previous weekend went so well, we decide to do it again this weekend. This time we celebrate Sean’s birthday with our friends at their house in South Carolina. We spend the weekend by the beach and the pool and enjoy takeout from some local spots. Because I’m still not working full time and Sean has some extra time off we extend the trip and head to our beach house for a few days. While Covid has upended everything, it’s nice to have the extra time to relax.
June 8 – We’re in the car driving to pick up takeout for dinner and the nurse unexpectedly calls with our test results. She says the genetic testing came back perfect and that she has the gender. I put the phone on speaker, and in the most uneventful way we find out we’re having a boy as we drive down the road. We’re both elated to find out he’s healthy!! We spend the evening eating our takeout and calling family and friends to share the news!
June 26 – Having not seen friends in months we head back to the beach to meet up with my college friends. Over the past weeks it’s become clear that socializing outdoors is much safer, so we spend the day on the beach with them.
July 1 – Back to the doctor to check on the nugget. We have our anatomy scan that confirms he’s a boy and he’s healthy!
July 2 – We head back to the beach to celebrate the Fourth of July. What’s normally a rowdy weekend, with the town full of tourists, a huge festival, partying, and fireworks turns into a quiet weekend on the deck with just the two of us.
July 24 – We go back to the coast for the weekend. I’m now halfway through the pregnancy and we’re ready to make our news public.
July 31 – We close on the beach house. While it’s been in my family for years, and we’ve had the good fortune of being able to enjoy it basically whenever we want. It is now ours. And this feels good. To be honest the beach house has been a huge part of our sanity up to this point in 2020 and I can’t imagine not having this safe escape this year.
August 4 – Four days after closing on the house a Category 1 storm comes ashore. We did nothing to prepare since we’ve made it through Category 5’s with no damage. The storm spun off a water spout that came onshore as a tornado and made its way directly up our driveway. We were fortunate to have only a huge limb across the deck, but the town saw more damage than I’ve seen in 20 hurricane seasons.
August 28 – I am 25 weeks pregnant and celebrate my 36th birthday by going out to eat at a restaurant for the first time since March.
September 21 – We celebrate our first wedding anniversary with P.F. Chang’s takeout and Gigi’s cupcakes at home.
October 3 – We celebrate the baby Zoom style with Sean’s family. The perk of the Zoom celebration is that the family from across the world gets to join us.
October 8 – Back to the coast! We stay several nights and decide this is our “babymoon.” It’s not the trip to Hawaii we imagined, or even the back up trip to Arizona or Colorado we thought would be possible when covid first hit, but we’re thankful to still have a healthy nugget and a happy place to get away to. We enjoy our second meal out at a restaurant since March. I can’t believe it has been nearly a year since we were at our favorite beach restaurant, and we’ve essentially missed their entire season this year.
October 24 – We celebrate the baby with our friends at another Zoom shower along with a drive by shower. We had hoped to have a small celebration in our backyard, but with everything opening up cases are rising and it’s just too risky. Luckily we found a way to celebrate somehow!
October 29 – Hurricane Zeta comes ashore at the Gulf Coast and makes its way north. Because it’s 2020 they’ve run out of names for the storms and started using the Greek alphabet. It’s nearly November and we’re without power for almost two days from a hurricane.
November 1 – We celebrated our Bertie girls first birthday!
November 5 – My coworkers surprised me with another shower for baby boy! It was really special since it was the only real “party” we got to have for him!
November 7- Joe Biden and Kamala Harris are finally announced as President and Vice President elect. I cry buckets thinking about what this means for little girls everywhere!
November 10 – I have surgery to remove basal cell carcinoma from my forehead. Keep it coming 2020. Skin cancer are you serious!? Wear sunscreen friends.
November 16- At 36 weeks pregnant I am offered a new job. I cannot believe it.
December 6 – Our baby boy, Graham William, is born. He is the spitting image of his daddy and perfect in every way. We are so lucky to have had this bright light to bring us through 2020.
December 22 & 23 – Christmas comes early this year in the form of a COVID vaccine. Sean got his the 22nd, and I got mine on the 23rd. I cried happy tears getting my shot!! We waited all year for this and to be among some of the first to get it is a huge relief! It seems fitting that my first solo outing with Graham was to get my shot!
December 25 – We celebrate our first Christmas with Graham! He gives us a Christmas miracle and sleeps well the night before. We enjoy our day at home, with just the 3 of us and of course Bertie. We’re in the thick of the newborn phase so we have boxed macaroni for Christmas dinner!
December 31 – Graham goes on his first road trip. We ring in 2021 at the coast with steak and lobster takeout from our favorite restaurant and drink champagne we brought home from France. Graham sleeps through dinner and I don’t know of a more perfectly 2020 way to end the year than at our favorite place, reminiscing about past trips and celebrating what’s to come for our new little family of 4.
I am looking forward to 2021. While 2020 was a tough year for everyone I feel so lucky to have had the greatest joy of all to close out the year! Wishing you and yours a better 2021!
I had the chance to spend a week in Prague as part of my MBA program. To be honest, I didn’t do much research on the area before going so I had limited expectations. I’m usually not fond of travelling with a group, but this allowed me to finish up my program early and visit a new place. Win.
Because I was traveling as part of a school sponsored trip we had the opportunity to do some things that as a normal tourist I wouldn’t necessarily have been able to do, but that also meant missing out on certain things. Each day we visited one or two businesses and had the opportunity to meet with the company leaders. One of the most interesting visits was to Manufaktura. This could be equated to a US version of Bath and Body Works or Body Shop, but on a smaller scale. It was great to see the products being made and all the research going in to new products. I ended up really liking the skin care products I bought. The other business visit I really enjoyed was the headquarters for McDonald’s in the Czech Republic. We met with the Vice President of Marketing who was very engaging and knowledgeable.
Our trip was so planned out that we didn’t have the opportunity to try out many local spots. The few times we did try the local cuisine I can honestly say I was not a fan. It was very heavy with lots of meats and thick sauces. I normally try to take in as much local food and culture as I can when I go somewhere new, but again traveling with a large group in my opinion makes that harder. We ate lots of Italian food, and found it to be quite good most of the places we stopped in. I have since learned that there is quite a large Vietnamese population in Prague. I wish I had done just a bit more research before the trip and maybe found a few Vietnamese restaurants to try. As a side note, dining out in Prague was quite interesting for us, as we were often in larger groups. Typically the wait staff will not split the bill unless you ask, end even then they still may not. I also found that the waiters want to leave you to enjoy your meal, this means they will not check back often. When you are ready to leave you will have to let them know in no uncertain terms you would like to pay and leave, otherwise they will not bring the check. It’s not bad service, just that the cultural expectation is much different.
The city itself overall seemed VERY touristy and was quite crowded. While it is absolutely beautiful there I don’t know that if I had the chance to go back I would stay for a full week. There honestly just didn’t seem like there was that much to see. Walking around the historic areas of the city was really enjoyable (side note it is v easy to get lost as they do not believe in city blocks) and for the most part allowed you to see all the highlights. I did use the metro a few times while I was there and found that it was really easy to use. Overall the city was clean and felt very safe as well. The party scene in Prague is HUGE. That phase of my life is over…. if it wasn’t I would probably have more to report on the late night scene, which I hear is tons of fun!
Here’s a few of the places I visited that I would recommend checking out if you’re ever in Prague:
Old Town Square – The hotel we stayed in was a short walk from the city center at Old Town Square. The famous astronomical clock can be found here. The square will fill up at the top of every hour as people gather round to see the clock. We witnessed some beautiful sunsets here as well. From here you can find your way into high end shopping, touristy shopping, and plenty of restaurants. We were cautioned by the locals to avoid restaurants in this area due to price gauging, but honestly didn’t find this to be the case.
Terezin – A concentration camp that is about a 45 minute drive outside the city. Known for being a “propaganda” camp of the Nazis, it was used to convince the Red Cross and others who were concerned for the safety of the Jews that the camps were actually providing a positive experience. It was truly horrifying to see it in real life, but at the same time having a better understanding of this history is so vital.
Jewish Quarter – This is a neighborhood in Prague where Jewish families were forced to settle. The Jewish Museum and several historic synagogues are located in the neighborhood. The walls of Pinkas Synagogue contain the hand written names of 80,000 Czech & Moravian Jews who did not survive the holocaust. There is a rich Jewish history here that is worth exploring.
Kozel Brewery Tour – Any trip to the Czech Republic is likely going to include lots of beer! The Czech people drink more beer per capita than anywhere in the world and are also known for their beer producers. You will find that the beer is very cheap, cheaper than water! Kozel is a well known Czech beer and they offer tours of the historic building where they have been in production for over a century. We ate at the onsite restaurant here as well and enjoyed the food.
Teresa U Prince – A rooftop restaurant and bar located directly across from the astronomical clock. The view of the city is stunning and the food and drinks were quite good as well. It is located on top of the Hotel U Prince but there are no obvious signs that it is there, ask the bellman when you enter the hotel lobby to show you to the correct elevator. I loved eating lunch and having cocktails solo on the rooftop!
John Lennon Wall – The Lennon Wall sits just over the Charles Bridge from the main part of town. It is about a city block area of street art that is constantly changing. Worth checking out even if you aren’t a Beatles fan as there really isn’t much to do with The Beatles.
Marina Ristorante – A restaurant that is on a (large) docked boat in the Vltava River near the city center. Eat here for the atmosphere and the views, although the food wasn’t bad. The view of the castle and the rest of the city was beautiful. We stumbled upon the restaurant and had no issues eating here with a large group without reservations.
Parlour Bar – Seriously cool cocktail bar near Wenceslas Square. It is off the main road and has no sign, and is definitely not a place you will find many other tourist. The vibe is cool and the made to order cocktails were delicious.
Letna Beer Garden – Full disclosure we walked all the way here and up a massive hill in the dark to get here and it was closed (the hours listed online were not correct). This seems to be a summer time/warm weather/daylight place. Regardless the view of the city is beautiful. There is a restaurant and tons of outdoor seating. I would hike back up the massive hill to actually enjoy this any summer day again.
Prague Castle – It is hard to imagine that the castle was built over 1000 years ago. We did a self guided tour and basically saw the highlights one evening before it closed. It is stunning and the history is unbelievable. I would do a guided tour if I had the opportunity to go back, as the castle is huge and just filled with so much history that I’m sure a guide would do a better job explaining.
Charles Bridge – Beautiful historic (pedestrian only) bridge over the Vltava River that was built in the 1300’s. From Old Town Square you can cross over the bridge on the way to the Castle if you’re walking. The bridge has many historic statues as well as views of the city. Warning…it gets VERY crowded and while Prague was generally safe places like this are known for pickpockets.
Chimney Cake – Also known as a Trdelnik. This is a hollow tube of dough that is covered in sugar. You have the option to fill it with ice cream and different toppings. Based on what we were told by the locals, it is not really a “tradtional” Czech food but instead something that was created for the tourist. Regardless you can’t go wrong with a sugary dough filled with ice cream and chocolate syrup. You will see tourist lined up all over town at spots selling theses.
One of our favorite things we did on our trip to Oahu was to climb to the top of Diamond Head. There are plenty of beautiful hikes on the island, many that are lesser known and probably less crowded, but we decided to take the path more traveled…
Although I have been to Oahu before this was my first time doing this hike. Parking was an issue the day we went. We waited for quite awhile in traffic to head up the hill to the small parking lot and found that it was full. We drove back down the hill and parked at a nearby school. I had the brilliant idea to take an Uber back up the steep hill, instead of starting our hike a very steep mile sooner than we planned. This worked out great, and on the way back we were able to walk back to the car down the hill with no issues.
The hike is not terribly difficult, but towards the end there were quite a few stairs, and we ended up in a narrow tunnel which I was not prepared for and totally did not like. We also took a turn that led us to a small pillbox that we had to crawl out of to see the view. After the hike we were told that we could have taken a turn to miss both the tunnel and the pillbox, so if like me, you’re not a fan of small spaces maybe do some research on that.
On the way down we saw Yasiel Puig full out running up the trail with his training team as we were coming down. If you’re all who is that? Same. But Sean was impressed.
Overall we really enjoyed the hike and the views from the top were definitely worth the stairs and the tight spaces. We finished off the hike with a Dole whip that was well earned.
I have been fortunate enough to visit Hawaii several times. All of the trips have been during the coldest, dreariest months on the east coast and it is such a welcome relief from the grey days. You may have noticed by now, that I struggle to post in real time, and that’s OK. #WinterIsComing again this year, and this will still be relevant then. Plus – it’s never actually winter in Hawaii so go whenever you want. Now that’s settled, on with our trip.
We stayed at the Marriott Ko Olina Beach Resort, and we could not love this place more. It was the third time I have stayed here and the views, the room, the pool, everything is great. The rooms are all condos so you have room to spread out and can cook in the room if you want. We made breakfast in most days, and also used the grills a few nights for dinner. We were also perfectly happy with all of the food and drinks that we had at the resorts restaurants and bars.
Ko Olina is a resort area on the southwest end of the island of Oahu. There is also a Disney Resort here and a Four Seasons. Each of the resorts are self contained on their own private a bay, meaning that you don’t necessarily encounter the guests from any of the other resorts unless you want to. But, being that there are so many resorts in the area, restaurants and shops have popped up nearby, so you have more to choose from. The only restaurant in Ko Olina that we tried on this trip was Monkey Pod, and it was fantastic. We loved the outdoor area and listening to the music. I particularly like the Ko Olina area because it is not busy. It is about a 30 minute drive from Waikiki Beach which is where people often think of when they visit Oahu. While Waikiki is beautiful as well, it can be quite crowded in the tourist areas.
For the most part, we just relaxed and toured around the island. We ate our weight in poke, we drank drinks with little umbrellas in them, we watched the sunset everyday. You know, the good stuff. I don’t have an earth shattering guide to the island but just a few fun things that we did and loved.
We spent two of the days on the beach at the North Shore. During the winter months the waves here are unbelievable and just watching the surfers all day while I relax in the sunshine is enough for me. We had shave iced one day and acai bowls one day, because whats a trip to Hawaii without those? We also pulled over on a random beach on the way to check out a monk seal that was sunning herself.
We hiked Diamond Head for the first time. The views from the top are beautiful, and well worth the hike up. More on this later.
We toured Pearl Harbor as well. I have been before and like the last time it was such a somber experience to think about what happened there. It was kind of a bummer not to be able to get out of the boat and go onto the memorial platform, as I had this opportunity on a previous trip, but still worth experiencing history first hand the way that you are able to here.
As for restaurants… We had a delicious lunch at Uncle Bobo’s after we randomly came across it driving around the island. We enjoyed an amazing dinner at Duke’s on Waikiki Beach. The Hula Pie at Duke’s is worth every. single. calorie. We loved the lunch we had at Nico’s Pier 38. They have a huge variety of things, and it was fun to sit outside and watch the ships be unloaded. We had a fun lunch at Lulu’s on Waikiki beach. The view and vibe here was the best part. Finally, we discovered Paul John’s Lumpia which is a Filipino restaurant in a neighborhood in Kapolei. The food here was good and it was really nice to try something different, as this is not something we would usually find at home.
We spent last our last afternoon at the National Memorial Cemetery of the Pacific. Before, you’re all like, who spends their afternoon in a cemetery… it is located in what is called Punchbowl Crater. It sits high above Honolulu, the views here are stunning, and their is of course a lot of history to take in as well. It was the perfect stop to spend some time taking in the views before heading to the airport.
I also have two cousins who live on Oahu. (How lucky are they?) One is a teacher and one is in the Marine’s stationed at Kaneohe Bay. It was really fun to get to see both of them on the trip.
As a completely random side note, if you’re going to Hawaii from the east coat of the US (like us) I prefer my connection to be in Dallas or Phoenix. I have found that although the travel time is essentially the same, when you connect on the west coast (usually LAX) the flight isn’t quite as long so you end up on a somewhat smaller plane that isn’t as comfortable. And it is still a long flight from LAX. We typically fly American so that could have something to do with it too. And for anyone still wondering if the tortuously long flight will be worth it. YES. It will.
Have you been to Hawaii before? What island was your favorite? What time of year did you go? What were some favorite things you did?